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Is Scallion Pancake Halal?

HARAM

This contains pork, which is forbidden in Islam. The label lists edible pork fat, so this is not suitable for a Muslim shopper.

Ingredients Analysis

Our AI analyzed the following ingredients in Scallion Pancake for halal compliance:

❌PorkHARAM

30 community scans · Moderate confidence

Votes: ✅ 8 Halal · ⚠️ 5 Mushbooh · ❌ 15 Haram

First checked: March 10, 2026 · Last checked: October 13, 2026

Scanned Ingredients

产品名称:手抓饼 产品类别:速冻面米制品(生制品,非即食) 配料表:小麦粉,饮用水,大豆膳食纤维,大豆油,起酥油,食用 猪油,白砂糖,食用盐,味精,黑芝麻 致敏原信息:含有麸质的谷物及其制品,大豆及其制品 生产日斯、见包装正面或封口处 保质期:12个月 二存条件:-18°C以下冷冻保存 产品执行标准号:GB19295 委托方:聊城麦恩郎食品有限公司 及委托方地址:山东省聊城市莘县古城镇四合村东北角 食品生产许可证编号:SC12437152202058 产地:山东省聊城市 多千方:台前县祥穗食品有限公司 北方地址:河南省濮阳市台前县后方镇前张村12号 电话:15936798959

This text was extracted from the product packaging using AI-powered OCR (optical character recognition).

Frequently Asked Questions

Is Scallion Pancake halal?

Scallion Pancake is HARAM. This contains pork, which is forbidden in Islam. The label lists edible pork fat, so this is not suitable for a Muslim shopper.

Can Muslims eat Scallion Pancake?

Based on our ingredient analysis, Scallion Pancake is classified as HARAM. No, it contains non-permissible ingredients. Look for halal-certified alternatives from brands that offer similar products with permissible ingredients.

What ingredients are in Scallion Pancake?

Key ingredients analyzed: Pork (HARAM).

How many times has Scallion Pancake been checked?

Scallion Pancake has been scanned 30 times by the HalalCheck community. Vote breakdown: Halal: 8, Mushbooh: 5, Haram: 15. Confidence level: Moderate confidence.

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Disclaimer

This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.