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Is Sultana Sponge Cake Halal?

MUSHBOOH

The emulsifiers mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, and sodium stearoyl-2-lactylate may use plant or animal fat, and the label gives no source. Contact the manufacturer to ask whether they are plant-based; an official halal certification mark would also resolve the concern.

Ingredients Analysis

Our AI analyzed the following ingredients in Sultana Sponge Cake for halal compliance:

⚠️EmulsifierMUSHBOOH
⚠️GlycerolMUSHBOOH

7 community scans · Low confidence

Votes: ✅ 2 Halal · ⚠️ 5 Mushbooh · ❌ 0 Haram

First checked: April 25, 2026 · Last checked: September 14, 2026

Scanned Ingredients

вася 82.06 10 Snonge cake with sultanas INGREDIENTS Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (BI)], Sugar, Pasteurised Whole Egg, Sultanas (12%), Rapeseed Oil, Humectant (Glycerol), Palm Oil, Whey Powder (Milk), Glucose Syrup, Raising Agents (Diphosphates, Sodium Carbonates), Water, Acidity Regulators (Tartaric Acid, Potassium Hydroxide), Preservative (Potassium Sorbate), Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Stabiliser (Xanthan Gum), Colour (Carotenes). Allergy Advice! for allergens, including cereals containing gluter ingredients in bold. May also contain nuts and sova. NO ARTIFICIAL COLGE FLAVOURS OR HYDROGENATED FAT. HOW TO PREPARE Remove all packagine Mace cake onto…

This text was extracted from the product packaging using AI-powered OCR (optical character recognition).

Frequently Asked Questions

Is Sultana Sponge Cake halal?

Sultana Sponge Cake is MUSHBOOH. The emulsifiers mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, and sodium stearoyl-2-lactylate may use plant or animal fat, and the label gives no source. Contact the manufacturer to ask whether they are plant-based; an official halal certification…

Can Muslims eat Sultana Sponge Cake?

Based on our ingredient analysis, Sultana Sponge Cake is classified as MUSHBOOH. It is doubtful — some ingredients may come from either halal or non-halal sources. Islamic scholars generally advise caution. Consult a halal authority or contact the manufacturer for clarification.

What ingredients are in Sultana Sponge Cake?

Key ingredients analyzed: Emulsifier (MUSHBOOH), Glycerol (MUSHBOOH).

How many times has Sultana Sponge Cake been checked?

Sultana Sponge Cake has been scanned 7 times by the HalalCheck community. Vote breakdown: Halal: 2, Mushbooh: 5, Haram: 0. Confidence level: Low confidence.

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Disclaimer

This analysis is based on AI-powered ingredient scanning and community verification. It is provided for informational purposes only and should not be considered a religious ruling (fatwa). Manufacturers may change ingredients without notice. For definitive halal certification, refer to your local Islamic authority or the official halal certification body in your country. Always check the product packaging for the most current ingredient list.