Is Traditional Wholemeal Bread Halal?
HALAL
This wholemeal bread is suitable for Muslims. Vegetable emulsifier (E481) is a plant-based fatty-acid stabilizer, and the label indicates wheat and gluten rather than any animal-derived ingredient. It is made with wholemeal flour, rye meal, yeast, and bran.
Ingredients Analysis
Our AI analyzed the following ingredients in Traditional Wholemeal Bread for halal compliance:
10 community scans · Moderate confidence
Votes: ✅ 9 Halal · ⚠️ 1 Mushbooh · ❌ 0 Haram
First checked: January 07, 2026 · Last checked: October 06, 2026
Scanned Ingredients
g
HIGH
PER 100 g
NUTRITION INFORMATION
Servings per Pack: 9 (16 slices and 2 crusts)
Se:ving Size: 83 g (2 slices)
Average Quantity % Daily Intake* Average Quantty
per Serving (per serving)
per 100 g
980 kJ
9%
820 kJ
Energy
8.7g
14%
7.28
3.1 g
4
%
<lg
<4 %
2.6 g
<lg
38.6 g
10%
32 g
Carbohydrate
-saturated
Fat, total
Protein
3.6 g
3%
7.5 8
21%
3g
380 mg
Percentage Daily Intakes are based on an average adut
dlet of 8700 kJ. Your daily intakes may be higher or lower
320 mg
depending on your energy needs.
Dietary Fibre 6.2 g
-Sugars
Sodium
14 %
means less than
Wholemeal
wheat flour (64%), water. yeast,
rye
meal,
vinegar, wheat gluten, soy flour, oil,
iodised canola
TRADITIONAL WHOLEMEAL BREAD
INGREDIENTS:
Salt, wheat bran, cultured wheat flour, vegerzuie
emulsifier (481), vitamins folic
acid),…
This text was extracted from the product packaging using AI-powered OCR (optical character recognition).
Frequently Asked Questions
Is Traditional Wholemeal Bread halal?
Traditional Wholemeal Bread is HALAL. This wholemeal bread is suitable for Muslims. Vegetable emulsifier (E481) is a plant-based fatty-acid stabilizer, and the label indicates wheat and gluten rather than any animal-derived ingredient. It is made with wholemeal flour, rye meal, yeast, and bran.
Can Muslims eat Traditional Wholemeal Bread?
Based on our ingredient analysis, Traditional Wholemeal Bread is classified as HALAL. Yes, it appears permissible for Muslims. All identified ingredients come from halal-compliant sources. However, formulations can change, so always verify the packaging.
What ingredients are in Traditional Wholemeal Bread?
Key ingredients analyzed: E481 (HALAL).
How many times has Traditional Wholemeal Bread been checked?
Traditional Wholemeal Bread has been scanned 10 times by the HalalCheck community. Vote breakdown: Halal: 9, Mushbooh: 1, Haram: 0. Confidence level: Moderate confidence.